Rib chops are tender and delicious, the ultimate quick, tasty meal - fry, grill or BBQ, or you can bake or stew them too.  I love knawing on the bone!  Achpopuli slow-grown, native-breed pasture-fed hogget has a punchy flavour so can be enhanced with a light seasoning, but can also stand up to a spicy marinade. Rib chops are packaged in twos and fours.