Rib chops are tender and delicious, the ultimate quick, tasty meal - fry, grill or BBQ, or you can bake or stew them too. I love knawing on the bone! Achpopuli slow-grown, native-breed pasture-fed hogget has a punchy flavour so can be enhanced with a light seasoning, but can also stand up to a spicy marinade. Rib chops are packaged in twos and fours.
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